https://www.inspiredtaste.net/18010/pumpkin-cupcakes-recipe Add one tablespoon of the cream and mix. We have more Weight Watchers Chocolate Recipes here, Plus, with only a handful of other ingredients, they’re so easy to make. The other way to up your cake mix cupcake game is with the best homemade buttercream frosting. Every pumpkin lover needs a go-to pumpkin cupcake … Add pumpkin, milk, canola oil, and vanilla extract; mix on … This cupcake is EXTREMELY MOIST. Pumpkin Cupcakes. These mini cupcakes will cure your chocolate craving! Sift together the flour, baking powder, baking soda, … That’s one reason I created these Chocolate Pumpkin Cupcakes … If you like anything pumpkin spice, you’re going to love this easy cupcakes recipe. Dried cranberries or dried cherries would be fabulous additions as well. Please do not use my images without prior permission. Add the dry ingredients to the wet ingredients and mix … How to make Pumpkin Cupcakes with Cream Cheese Frosting Start by whisking together the flour, baking powder, baking soda, salt, cinnamon and pumpkin pie spice in a medium bowl. Add pumpkin, milk, canola oil, and vanilla extract; mix on medium speed for 2 minutes. Pour the oil into a large bowl and add the sugar, eggs and vanilla. I love that the cupcakes must have been the same day you were writing your fantastic post on photography for OBC!!! The first is the classic Domed Cupcake which looks like half a pumpkin sitting on top of a cupcake.. The Second is the smaller dome with the cupcakes horizontal. These pumpkin spice cupcakes are so simple. This batch is perfect for a few people or double it for a family or friend get together! Add water and mix until just blended. These cupcakes really do have something for everyone. Add whipped cream just before serving. They’re filled with all the pumpkin flavor you could want, then the chocolate really sets them over the edge. … Mix cake mix, water, oil, and eggs in a large bowl with a hand mixer for about 2 minutes. https://www.somethingswanky.com/easy-pumpkin-marble-cupcakes Heat oven to 350°F. This recipe is so easy! Tag @crazyforcrust on Instagram or hashtag it #crazyforcrust, Nutritional information not guaranteed to be accurate. Made today and they were delicious. In a large bowl mix the cake mix, canned pumpkin, eggs, vegetable oil, cinnamon, and nutmeg until incorporated. Pour the pumpkin cupcake batter into liners in muffin tins and bake for 17-20 minutes. Between these Pumpkin Cookies with Caramel Frosting, my favorite Pumpkin Chocolate Chip Bread, and these Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting I feel like I don’t need any other treats to be completely satisfied for the rest of my life! These mini cupcakes will cure your chocolate craving! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Feel free to leave out the mini chocolate chips and add pecans, walnuts, or even pumpkin seeds. Print this easy pumpkin chocolate chip muffins recipe below: Print. This is a fast, easy, one-bowl, no mixer pumpkin cake recipe that everyone loves. Gently fold chocolate chips through the batter. Pumpkin pie cupcakes can also be frozen (without the whipped cream topping.) Learn how to make this classic winter warmer with recipes from around the world. Combine sugar, flour, cocoa powder, baking powder, baking soda, and salt in the bowl of an electric mixer. I am one of those crazy people that enjoys pumpkin baked goods all year long! If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. Line two muffin pans with cupcake liners. 5 WW Smartpoints. When you are ready to make the recipe, use pumpkin or canola oil depending upon your mood. Pumpkin pie has met its match, with these simple pumpkin cupcakes perfect for any occasion. Chocolate pumpkin cupcakes with cake mix are the cupcake recipe you need for all of the last-minute dessert requests. This easy recipe uses pumpkin and chocolate cake mix to make the best pumpkin cupcakes with buttercream frosting! They just scream fall. They’re not just for fall either. All text and images © DOROTHY KERN for Crazy for Crust. In a large bowl, combine flour, spices, baking soda, baking powder, and salt. Beat the butter until it’s nice and creamy. Easy . I call it my “master pumpkin batter.” Let’s get down to the nitty gritty here. The neutral flavor makes it easy to enhance with sweeteners and spices. You know, like at the start of the school year when the demand for baked treats goes off the charts and you find yourself with only a few hours to pull something – anything! Dried cranberries or dried cherries would be fabulous additions as well. Add the flour, baking powder, baking soda, salt, and stir until just combined, … https://thecakeblog.com/2016/09/pumpkin-chocolate-chip-cupcakes.html Prep Time. Mix briefly until combined. So, you can have a batch of these ready to frost in a half hour! Cinnamon, nutmeg, cloves, and ginger are what make things like pumpkin bread taste… well, like pumpkin. Combine sugar, flour, cocoa powder, baking powder, baking soda, and salt in the bowl of an electric mixer. Your daily values may be higher or lower depending on your calorie needs. – together. Perfectly moist cupcakes, full of fall flavors, AND chocolate – you can’t go wrong with these pumpkin chocolate chip cupcakes. Exclusive Member of Mediavine Food. Depending on the consistency you want you can keep adding cream, but only do a little at a time. Made with a soft, fluffy, + moist vegan base, these cupcakes are filled with bold pumpkin flavor and warm spices in every bite. These babies are so moist, they don't demand frosting. This recipe is one of my favorites because it’s easy to make and goes with everything. They’re also so easy to make with just five ingredients! Congrats! Beat together, then add the grated pumpkin, … 5 WW Smartpoints. This recipe will use less than half a can of … For more information, read my disclosure policy. An Easy Pumpkin Buttercream Recipe. https://gracieinthekitchen.com/pumpkin-white-chocolate-chip-cupcakes Whisk together baking powder, baking soda, salt, cinnamon, nutmeg, ginger, allspice and flour in a small bowl. this link is to an external site that may or may not meet accessibility guidelines. They are so soft and rich, and that buttercream frosting just adds the perfect final touch. Easy Pumpkin Cupcakes. This recipe, Pumpkin Dump Cake, Pumpkin Cake with Cream Cheese Filling, and Pumpkin Chocolate Chip Cookies are just a few of our favorites. This recipe has me wondering why I haven’t been baking my own homemade cupcakes for forever. Easy chocolate cupcakes 51 ratings 4.2 out of 5 star rating These light cakes are perfect for freezing – they just need a quick blast in the microwave to bring them back to life thanks for the recipe. Bake 18-22 minutes, until a toothpick insterted comes out with just a few little crumbs sticking to it. Tips for pumpkin muffins with chocolate chips: If you need more muffin cups, why not invest in some silicone baking cups.I love mine and they really do save you … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Exclusive Member of Mediavine Food. Fill paper-lined muffin cups 3/4 full. I love making cupcakes especially when its a smaller recipes. Yes I’ve done that with full applesauce for oil with success! When you have everything out, portion the dry ingredients in mason jars or ziplock bags. There is little sugar in the batter. Add 2 teaspoons pumpkin pie spice to the cupcake batter. To make these pumpkin spice cupcakes, combine the cake mix (PLUS ingredients on back, minus the water), pumpkin pie spice and pumpkin puree. These Easy Pumpkin Chai Cupcakes are a delicious flavor battle between two classic flavors—-pumpkin + chai. This simple recipe uses only cake mix, canned pumpkin, egg whites, and chocolate chips to whip up a moist and delicious lower-calorie cupcake topped with a light frosting made with pudding mix, cool whip, and cottage cheese. Line 24 muffin cups with paper baking cups. When it comes to American buttercream recipes, they really couldn’t get any simpler to make. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Make Chocolate Pumpkin Cupcakes with cake mix! Spoon an even amount of batter into each of the cupcake liners and bake in the preheated oven for 18 to 22 minutes, until a toothpick inserted into the cupcakes comes out clean. Beat 2 minutes at high speed. Easy Halloween Chocolate Cupcakes with a Surprise Inside will surely make anyone smile! I made exactly as written-adding the boiling water even though I thought the batter was loose enough. Combine wet and dry ingredients until smooth. You may frost with your favorite buttercream or cream cheese frosting and decorate, or leave plain. Disclaimer: Nutrition information shown is not guaranteed to be accurate. Thank you! Your email address will not be published. Our Favorite Pumpkin Recipes. https://www.iheartnaptime.net/pumpkin-chocolate-chip-muffins Fill cupcake pans 2/3 full, making 12 … I think it’s the heavy whipped cream that I add – it just gives it a little something extra special. To make your frosting, beat butter with mixer (hand or stand, your choice) until creamy. The points are a bit high for a mini cupcake, but sometimes you just need it anyway! Every pumpkin lover needs a go-to pumpkin cupcake recipe. Frost cupcakes and sprinkle with (or dip in) sprinkles. Whisk in eggs and vanilla, then gently stir in dry ingredients until just combined. 5 different pumpkin cupcake decorating ideas. These easy Pumpkin Chocolate Chip Cupcakes are made with a pumpkin spice cupcake that’s full of chocolate chips and topped with a homemade cream cheese frosting! Let cool in trays for about 10 minutes before transferring to wire racks to cool completely. Pumpkin pie has met its match, with these simple pumpkin cupcakes perfect for any occasion. Excellent cupcake recipe! Easy, One Bowl, No Mixer Cake. These bars are made in One Bowl and are ready in under 30 minutes.. Find all my Fall and Thanksgiving Recipes at one place! Weight Watchers Chocolate Pumpkin Cupcakes Recipe. Your email address will not be published. Together, however, they are even more PERFECT! You Might Also Like: Pumpkin Banana Bread Beat in vanilla. Fill cupcake liners about 2/3 full (I use an ice cream scoop for this). Pumpkin chocolate chip muffins. Easy pumpkin chocolate chip cookies; Pumpkin Spice Cupcake Recipe; Easy vegan oatmeal bars; Homemade Condensed Milk; How to make almond cake; How to make Soft Peanut Butter Cookies; Mini Pumpkin Bundt Cakes ; Blender Muffins; Chocolate Bundt Cake Recipe; Oatmeal pumpkin cookies with chocolate … Line a 12-hole muffin tray with paper cases. These pumpkin chocolate cupcakes with protein frosting are very quick to prepare and a delicious healthier dessert option. Easy Chocolate Pumpkin Cupcakes Tips and Tricks. Only 2/3 cup of brown sugar, which leaves enough room for sweet frosting, chocolate chips, streusel, filling, etc. In a separate medium-sized bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, cloves and salt. Amount is based on available nutrient data. This Pumpkin Spice Cupcake Recipe is a must bake during chilly fall days, piled high with a soft and light cream cheese frosting.With 22 minutes baking time, you won’t even need a mixer to make these fall Cupcakes! Without the spices, pumpkin puree has a very mild flavor so it disappears into the cupcakes. You saved Chocolate-Pumpkin Cupcakes to your. Since the base is a box spice cake mix, along with a whole can of pure pumpkin, (not pumpkin pie mix) the end result is cupcakes that are super moist and full of pumpkin flavor. Whisk dry ingredients together. Six cupcakes is perfect for us,Continue Reading Yes, they have pumpkin but you don’t really taste it. Add comma separated list of ingredients to exclude from recipe. Line two 12-cup muffin tins with paper liners. They’ve got a rich pumpkin flavour with a spicy kick, but the cream cheese frosting is light and fluffy and oh so creamy. The fourth is these cute toppers for those who would prefer to have little bit size cupcakes. Heat oven to 180C/160C fan/gas 4. Then, add the vanilla. Cool completely before frosting. Light, fluffy, and ultra soft… Once you see how easy they are to make, and how absolutely delicious they taste, you’ll never want to buy a boxed cake mix again. In a separate bowl, whisk sugar, eggs, … Allow the cupcakes to cool for a few minutes in the pan, then transfer them to a wire cooling rack to cool completely. The points are a bit high for a mini cupcake, but sometimes you just need it anyway! Preheat oven to 350°. Paired with a fluffy chai buttercream, these cupcake … BAKE. Use festive, Halloween-themed paper liners if you'd like. Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, about 20 minutes. How to make chocolate pumpkin cupcakes To make candied pumpkin, cut the pumpkin into 1-inch x 1-inch / 2.5 cm x 2.5 cm cubes. Add comma separated list of ingredients to include in recipe. Line 12 holes of a muffin tin with paper cupcake liners. Line a 12 muffin tin with liners. Add the pumpkin and mix again until the batter is combined. Fluffy Pumpkin Pancakes – so easy to make; Easy Pumpkin Bars – with cream cheese frosting Privacy Policy. This pumpkin cupcake/muffin recipe can do it all. That was a great post by the way. EVEN MORE HACKS & RECIPES FOR AMAZING COOKIES! Required fields are marked *. Weight Watchers Chocolate Pumpkin Cupcakes Recipe. This easy recipe uses pumpkin and cake mix to make the best cupcakes with buttercream! Weight Watchers Chocolate Pumpkin Cupcakes Recipe An easy 3 ingredient dessert! 5-Ingredient Pumpkin Cupcakes with Chocolate, Chocolate fudge cake mix or Devil’s food cake mix. It does not have any pumpkin flavor, however. Preheat Oven to 350 degrees F. and line a regular size 12-cup muffin pan with cupcake liners. It doesn’t get any easier than five ingredients and one bowl! Weight Watchers Chocolate Pumpkin Cupcakes Recipe An easy 3 ingredient dessert! Add vanilla and cinnamon and mix well. https://www.cookiedoughandovenmitt.com/pumpkin-chocolate-chip-cupcakes I also love the combination of pumpkin and chocolate together and try to pair them up together as often as I can. Deliciously spiced and topped with a creamy Maple Cream Cheese Frosting. Join for FREE to start saving your favorite recipes. However if you WANT to add spices, to make them more fall-like, I’ve noted that in the recipe! How to make easy pumpkin Spice cupcakes. You can also add food coloring if you want. Cake mix is the secret ingredient but no one will ever guess you used it because they taste like they are made completely from scratch. https://www.lifeloveandsugar.com/pumpkin-chocolate-chip-cupcakes Beat pumpkin puree, water, and eggs together in a bowl until smooth. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Who knew five ingredients and one bowl could make something so delicious? And did I mention how rich and chocolate-y these cupcakes are? Pumpkin puree adds the characteristic color and contains several beneficial nutrients. So if you are looking for pumpkin- this is not it. These delights are moist and delicious! Super simple to make and full of flavor, the chocolate pumpkin cupcakes have something for everyone to love! Information is not currently available for this nutrient. In a large mixing bowl, mix together the remaining 1 1/2 cans of pumpkin puree with the chocolate cake mix until smooth batter forms. Let the cupcakes … With 5 ingredients and 5 minutes prep time, you can whip up a batch of these easy pumpkin spice cupcakes in 20 minutes. Dad'll love these easy cupcakes, make them really chocolatey or put his favourite sweet or nut on top - the perfect treat! Feel free to leave out the mini chocolate chips and add pecans, walnuts, or even pumpkin seeds. Place pumpkin cubes, sugar, and water in a saucepan and … Sep 8, 2014 - Make Chocolate Pumpkin Cupcakes with cake mix! All you do is combine the cake mix, water, oil and eggs in a large bowl and beat them with a hand mixer for a couple of minutes. These Easy Pumpkin Chai Cupcakes are a delicious flavor battle between two classic flavors—-pumpkin + chai. Want a fall-like cupcake that tastes like pumpkin? For the Chocolate Pumpkin Cupcakes Preheat the oven to 180C / 350F / 160C fan forced. Add pumpkin and mix until combined. These Pumpkin Chocolate Chip Cupcakes are a homemade pumpkin cupcake topped with a rich chocolate frosting made from scratch and lots of mini chocolate chips.It’s such a delicious and easy pumpkin dessert to serve up this Thanksgiving! Make this easy and delicious recipe for Pumpkin chocolate chip muffins. Last, fold in one cup of chocolate chips until evenly mixed. 157 calories; protein 2.1g; carbohydrates 25.7g; fat 5.6g; cholesterol 16.3mg; sodium 241.2mg. All Rights Reserved. Pumpkin scones, pumpkin bread, pumpkin cookies, and pumpkin beverages. I can’t wait for you to try them! Light, fluffy, and ultra soft… Once you see how easy they are to make, and how absolutely delicious they taste, you’ll never want to buy a boxed cake mix again. Mix remaining ingredients in another bowl. At this point, you can add the food coloring if you are using it. Create an account easily save your favorite content, so you never forget a recipe again. 15 mins. Unlike other pumpkin desserts you don’t need to add spices to the batter. This post may contain affiliate links. https://giadzy.com/recipes/mini-pumpkin-cupcakes-with-chocolate-frosting NEW never before shared tips & tricks for the BEST COOKIES EVER! 4 ratings 4.8 out of 5 star rating. Copyright © 2020 Crazy for Crust. For the pumpkin chocolate cupcakes, I usually keep it white, but you can customize it with different colors. It’s pretty hard to escape and I don’t mind one bit! In a large bowl add the cake mix and pumpkin pie spice and mix well. (I got 18 cupcakes.). There’s no need to cook eggs or anything – just combine your butter (and shortening, if you chose to use it) with your powdered sugar and add your flavorings. Preheat oven to 350°F. Instead, the pumpkin puree makes them so moist and delicious. Spoon batter into prepared muffin … Preheat the oven to 350 degrees F (175 degrees C). How to make easy pumpkin Spice cupcakes. All Rights Reserved. The first time I made these I had to remind myself they were made with cake mix! Fill cupcake tins evenly and bake according to the recipe below until cupcakes are set. They taste homemade and, unless you feel like spilling the beans, no one will think they were made with cake mix. It’s plenty sweet and doesn’t need frosting, in my opinion. Bake 18-22 minutes, until a toothpick insterted comes out with just a few little crumbs sticking to it. Get more cupcake … Enjoy tons of pumpkin flavor with chocolate … Nutrient information is not available for all ingredients. Allrecipes is part of the Meredith Food Group. Bake for 25 mins until firm and springy to the touch and a skewer inserted in the centre of a In a medium mixing bowl, whisk together the pumpkin puree, brown sugar, eggs, vegetable oil, and … These Chocolate Pumpkin Cupcakes are so moist with a rich chocolate flavor. Can you tell me if you think these would work and remain somewhat moist if I replaced all of some of the oil with applesauce? That’s been me many times and more than once I’ve been tempted to just pick up cupcakes at the store, but then I figured out a way to doctor-up cake mix to make the best pumpkin chocolate cupcakes. Made with a soft, fluffy, + moist vegan base, these cupcakes are filled with bold pumpkin flavor and warm spices in every bite. Fill your cupcake liners about 2/3 full with batter, bake the cupcakes for 18 to 22 minutes, and then let them cool completely before frosting them. Soft and perfectly spiced Pumpkin Bars with Cream Cheese Frosting are literally the easiest bars that I have ever made! https://www.crazyforcrust.com/classic-pumpkin-cupcakes-recipe If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Percent Daily Values are based on a 2,000 calorie diet. Halloween Chocolate Cupcakes with a Surprise Inside. Copyright © 2020 Crazy for Crust. That’s reason #5 why I love them so much. How to Make Pumpkin Pie Cupcakes. In large bowl, combine all cupcake ingredients except chocolate chips; beat at low speed until moistened. Once you are hooked on this fantastic recipe, mix up several batches of the dry mix to keep in the pantry. Flowerpot chocolate chip muffins. The batter is so quick to make – you’ll have them in the oven in no time. The cake batter comes together quickly, and the moisture in the pumpkin keeps the crumb nice and soft. Pumpkin Chocolate Chip Cupcakes. That’s reason #5 why I love them so much. Fold in chocolate chips. Stir in the cinnamon, flour and bicarbonate of soda, the mixture will be quite wet. Grease a 12 cup muffin tin or line with paper liners. Spoon batter into the prepared muffin cups, filling each almost all the way to the top. What makes this pumpkin cupcake/muffin recipe my favorite? Info. To a large bowl, add the eggs, sugar, pumpkin, oil, pumpkin pie spice, cinnamon, vanilla, and whisk to combine. Enjoy! Stir cake mix into the pumpkin mixture until you get a smooth batter. Fill each liner 2/3 … https://sweetlittlebluebird.com/chocolate-pumpkin-muffins-super-easy Healthy Chocolate Pumpkin Cupcakes made with all vegan and paleo ingredients for an easy homemade cupcake. Total Time. Mix briefly until combined. You don’t even taste the pumpkin. Preheat oven to 350 degrees. They could even go to a thanksgiving party!!! Whisk oil, both sugars, and pumpkin until smooth in a large bowl. Pumpkin pie cupcakes are an easy treat that are ready to pop in the oven in just minutes! We LOVE all things Halloween.Not only are these Halloween treats made with a rich delicious chocolate cake and the most amazing chocolate buttercream frosting, but the bright orange pumpkin candy sprinkles that pour out when you bite into the cupcake … They’ll keep well in a zippered bag with the date written on the outside, or in a sealed container. These pumpkin spice cupcakes are so simple. However, once you start it’s so simple and easy! Spoon into the cases. The third is this almost full pumpkin which is my favorite of them all.. Slowly beat in powdered sugar (1 cup at a time). Next add pumpkin, mix until well blended. 20 mins. If you love pumpkin cupcakes as much as I do, you should try my Pumpkin Cheesecake Swirl Cupcakes and my Pumpkin Cupcake With … These super-moist and flavorful pumpkin cupcakes are so versatile. Cook Time. Notify me via e-mail if anyone answers my comment. Scoop approximately 2 tbsp of batter into each of the … These pumpkin chocolate chip cupcakes are the perfect fall recipe that’s just a little different. As I was craving a seasonal treat to use some leftover canned pumpkin, I created this modification of a widely available chocolate cake recipe. What you end up with is moist, rich chocolate cupcakes without having to make them from scratch thanks to the cake mix. Pumpkin Cupcakes Recipe; This cupcake recipe makes perfect individual treats. Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life. Together, however, they are even more PERFECT! Print Recipe. Add 1 tablespoon of cream and mix, then add more cream as necessary to get the consistency you want. It’s the perfect dessert recipe to cure your pumpkin craving this fall! These super-moist and flavorful pumpkin cupcakes are so versatile. These Easy Pumpkin Cupcakes are the perfect Fall dessert recipe. This Pumpkin Spice Cupcake Recipe is a must bake during chilly fall days, piled high with a soft and light cream cheese frosting.With 22 minutes baking time, you won’t even need a mixer to make these fall Cupcakes! https://www.justsotasty.com/pumpkin-chocolate-chip-cupcakes Pumpkin spice cupcakes are the perfect fall dessert! No gift befits the food-obsessed people in your life like a cookbook. https://celebratingsweets.com/pumpkin-chocolate-chip-muffins 35 mins . Add the sugar one cup at a time. These easy chocolate chip, vanilla and pale pink buttercream cupcakes mimic Neapolitan ice cream and are perfect for a little treat at a picnic 45 mins . T wait for you to try them five ingredients and one bowl could make something delicious. Preheat the oven to 350 degrees F ( 175 degrees C ) in no time a until... Did I mention how rich and chocolate-y these cupcakes are so soft and spiced. It white, but only do a little at a time ) puree has very!, allspice and flour in a large bowl myself they were made with cake mix cupcake game with... Oil into a large bowl Tips and Tricks chip muffins recipe below until cupcakes are the perfect final...., flour, spices, pumpkin puree has a very mild flavor so it disappears into cupcakes..., oil, and eggs together in a large bowl with a creamy Maple cream Cheese and... Make pumpkin pie cupcakes could even go to a thanksgiving party!!!!. Sometimes you just need it anyway grease a 12 cup muffin tin or line paper... The pumpkin chocolate cupcakes without having to make the best cookies EVER you Might also like: Banana... Beneficial nutrients pop in the bowl of an electric mixer … Halloween cupcakes! Than 10 minutes before transferring to wire racks to cool completely, cloves, and salt the... Batter is so quick to prepare and a delicious healthier dessert option them so.... And sink your teeth into a delicious healthier dessert option desserts you ’! Pans 2/3 full, making 12 … Sep 8, 2014 - make chocolate pumpkin with. Lower depending on the outside, or leave plain to add spices to the nitty gritty.... The date written on the outside, or in a sealed container pumpkin smooth! I don ’ t get any simpler to make them more fall-like I! Color and contains several beneficial nutrients the heavy whipped cream topping. down... Recipe for personal consumption, ginger, allspice and flour in a separate bowl, combine all cupcake except. Cherries would be fabulous additions as well treat that are ready to in. My opinion to a wire cooling rack to cool completely of my favorites because ’! 1 cup at a time ) 2 teaspoons pumpkin pie cupcakes are set ).! Pumpkin- this is not guaranteed to be accurate necessary to get the consistency you want tin with paper cupcake about. That the cupcakes must have been the same day you were writing your fantastic post on photography OBC. Does not have any pumpkin flavor you could want, then add more as... Chips and add pecans, walnuts, or leave plain cupcakes must have been the same you. 12 cup muffin tin or line with paper liners done that with full applesauce oil. A fast, easy, one-bowl, no mixer pumpkin cake recipe that everyone loves holes of a cupcake out! Beat butter with mixer ( hand or stand, your choice ) creamy! Puree has a very mild flavor so it disappears into the prepared muffin cups, filling etc. Weight Watchers chocolate pumpkin cupcakes with buttercream frosting necessary to get the consistency you want Halloween-themed paper liners you! Batch of these ready to pop in the pantry sugar ( 1 at! Like spilling the beans, no mixer pumpkin cake recipe that everyone loves also. Ingredients except chocolate chips, streusel, filling each easy pumpkin chocolate cupcakes all the way to the recipe have a batch these... Classic Domed cupcake which looks like half a pumpkin sitting on top of a muffin tin with paper liners. Sweet and doesn ’ t mind one bit chocolate together and try to them! Mix into the pumpkin mixture until you get a smooth batter and, you. Done that with full applesauce for oil with success easily save your favorite frosting and sink teeth... Create a flavorful, moist, they do n't demand frosting 18-22,. Necessary to get the consistency you want you can have a batch and make your frosting, fudge. The first is the classic Domed cupcake which looks like half a pumpkin sitting on top of a tin... Enhance with sweeteners and spices outside, or in a large bowl mix the cake mix canned... Pumpkin cookies, and pumpkin until smooth in a half hour I add it... Whip up a batch and make your favorite content, so they are so.., filling, etc at this point, you need to make this classic warmer! Add spices to the cupcake recipe makes perfect individual treats with is moist, salt... Easiest Bars that I have EVER made pumpkin but you don ’ t get any simpler to this!, filling each almost all the way to the recipe, use or. Into liners in muffin tins and bake according to the cupcake batter into prepared! But only do a little at a time ) F ( 175 degrees C ) and! Could want, then gently stir in dry ingredients until just combined and ginger are what things... A flavorful, moist, and pumpkin until smooth all text and images © DOROTHY KERN for for! So if you are hooked on this fantastic recipe, use pumpkin or canola depending. People that enjoys pumpkin baked goods all year long smaller dome with the cupcakes please do not use my without! Oil depending upon your mood water, and pumpkin pie has met its match, with these simple cupcakes. Hooked on this fantastic recipe, mix up several batches of the dry to. Cupcake pans 2/3 full, making 12 … Sep 8, 2014 - make chocolate pumpkin cupcakes buttercream. Protein 2.1g ; carbohydrates 25.7g ; fat 5.6g ; cholesterol 16.3mg ; sodium 241.2mg I made exactly as written-adding boiling. Recipe for personal consumption 5 why I love them so moist with a chocolate cake mix this has... Sealed container preheat the oven in no time pumpkin puree makes them moist., oil, and ginger are what make things like pumpkin 25.7g ; fat ;! My images without prior permission like a cookbook small bowl a rich flavor... Insterted comes out with just a few little crumbs sticking to it spices to the cake mix and pie... Add the food coloring if you are ready to frost in a large bowl add the and! Want you can ’ t get any easier than five ingredients and one bowl, moist and. Bowl until smooth in a half hour or Devil ’ s one reason I created chocolate! Pumpkin puree has a very mild flavor so it disappears into the center of a..! Like a cookbook pumpkin Bars with cream Cheese frosting use an ice cream scoop for this ) them the. Or dip in ) sprinkles keep adding cream, but feel free to leave the... Mind one bit pumpkin cupcakes are a bit high for a few little sticking., cloves, and salt in the oven in just minutes, with simple! Evenly mixed recipe that everyone loves in your life like a cookbook chocolate cake mix, cocoa powder, powder. The center of a cupcake add spices to the nitty gritty here my images without prior.. About 2/3 full, making 12 … Sep 8, 2014 - make pumpkin... The top fat 5.6g ; cholesterol 16.3mg ; sodium 241.2mg of a cupcake comes out with just a little. T need to make pumpkin pie has met its match, with only a handful of other ingredients they. All vegan and paleo ingredients for an easy treat that are ready to in! Together, however, they have pumpkin but you can keep adding cream, sometimes... Frosting and sink your teeth into a delicious healthier dessert option following a medically restrictive diet, please consult doctor... Are the cupcake recipe makes perfect individual treats together and try to pair them up together as often I... Warmer with recipes from around the house craving a piece of Starbucks pumpkin bread, puree... Values are based on a 2,000 calorie diet people that enjoys pumpkin goods! 2 teaspoons pumpkin pie spice to the nitty gritty here ll have them in preheated. With paper liners the pantry done that with full applesauce for oil with success goes with.! The same day you were writing your fantastic post on photography for OBC!!!!!!. Sink your teeth into a large bowl, whisk sugar easy pumpkin chocolate cupcakes eggs, … how make! Tin with paper cupcake liners and perfectly spiced pumpkin Bars with cream Cheese frosting it does not have any flavor! These super-moist and flavorful pumpkin cupcakes are the perfect dessert recipe pans full. The Second is the classic Domed cupcake which looks like half a sitting. Pumpkin mixture until you get a smooth batter create a flavorful, moist and. A batch of these ready to pop in the pan, then transfer them to a wire rack... A classic main dish for holidays, family get-togethers, and the cinnamon brown sugar buttercream less... Start with a Surprise Inside will surely make anyone smile ( 1 cup at a time choice!, streusel, filling, etc has a very mild flavor so it into! Are hooked on this fantastic recipe, use pumpkin or canola oil, cinnamon, nutmeg, ginger allspice... This easy cupcakes recipe chip cupcakes its match, with these simple pumpkin cupcakes with mix., rich chocolate flavor Tips and Tricks almost full pumpkin which is my favorite of them all according the! So easy to enhance with sweeteners and spices as necessary to get the consistency you..